Reservation

Traditional

St. Martin's day

PUK’s Traditional St. Martin's menu

D. 10. November 2024

PUK’s gravel salmon marinated in beetroot juice & herbs
Served with smoked cheese creme, dill sauce, pickled beets & rye bread crumble

2022 Mâcon Villages, Rémy Lefèvre, Burgundy, France

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Crispy duck served with red cabbage, pumpkin puree, lingonberries, baked apple, prunes, sugarcoated potatoes & reduced duck sauce

2020 Gigondas, Domaine Raspail-Ay, Southern Rhône, Southern Rhône, France

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Apple trifle with caramelized apples, mascarpone creme & hazelnut crumble

2021 Riesling Kabinett ”Trittenheimer” Weingut Ansgar Clüsserath, Mosel, Germany

 

Price per cover

3 Courses menu:

495, –

 

Optional Wine pairing:
350,-

Contact us to reserve a table for you

Contact us by phone +47 33 11 14 17, e-mail puk@restaurantpuk.dk or click the link below to reserve.

Dear guests

Restaurant PUK will be closed from 03.02.2025 to 06.02.2025 due to renovations. We apologize for the inconvenience we may cause.

Kind regards,

PUK Management